I'm a big fan of the late night canteen. I buy every book. I like to see the spiritual satisfaction that ordinary and simple food brings to people. My son loves curry rice best. It's also very good for me in the hot summer. Because it's simple. ... ...
CP Chen Xibao complementary food Chen can also make iron pig liver powder at home two days before Xibao to vaccinate hand, foot and mouth vaccine. Before the vaccination, he had a physical examination. 13 months. Height 81 cm. Weight 22 Jin. Blo... ...
This small meal bag is only fermented once. The tissue is really soft and can be brushed. Considering that many people don't have bread machine and chef machine, the hand kneading this time can be used as breakfast bag. With a bowl of porridge a... ...
This recipe is a disposable fermentation version that doesn't like. It can be used for two rounds (extracted from Yi Cai's recipe but slightly modified). It can be used as (eight inch round mold and six inch round mold) with two quantities (ten ... ...
I always like to eat pork liver soup made by my mother. My mother is not around. I've been thinking about it for a year or two. Today, I learned pig liver from the bandit Li qingdake on Weibo. Try it. Don't say much. Put on the recipe.
Yunnan cuisine. Do it at home for the first time
It's great to put it in your baby's porridge and noodles. It can supplement your baby's iron. Suitable for eight months A kind of The baby.
Computer people who often stay up late to work overtime. People with hot physique and easy to get angry. People who get angry lead to acne. People who drink and smoke more.
I've said a lot about the effect of pig liver on iron supplement before. No more. Today, I'll have another pork liver powder. I happened to see a lot of treasure selling homemade pork liver powder. It's very hot. I have done several methods. Tod... ...
There's a kind of fragrance called fish fragrance. It's like fish flavored shredded pork and fish flavored eggplant. It's a delicacy that can't be rejected all the time. In fact, it's also a delicacy that can't be missed. The liver slices are te... ...
All along. Many people ask pig liver and chicken liver. How to do it. Is the baby more acceptable? I've been working on it. Today's recipe is chicken liver and lotus root cake. It's crispy and sweet to eat. It's a big surprise that it keeps popp... ...
Iron mending
Haishangu is the most skilful dish of Shunde people. It's salty with shrimp sauce and sweet and tender with pork. It's as delicious as fish and sheep fresh . We choose the pork ribs of Meishan black porpoise. One pig is only 23 Jin. It adopts th... ...
This dish must be eaten while it is hot...